TO TAKE A SNACK AND SHARE
PLATE
JABUGO HAM CROQUETTES ON TOP OF CHIPS
12 €
GRILLED OCTOPUS WITH MASHED POTATOES AND MOJO ROJO
22 €
GRILLED SEASONAL VEGETABLES
14€
VARIED PLATE OF SPANISH CHEESES
16 €
(Mahón-Menorca, cow cheese, semi-mature Manchego, sheep cheese, mature Payoyo, goat cheese from the Serranía de Cádiz La Peral, semi blue cheese, Asturias).
IBERIAN ACORN-FED HAM WITH CÁDIZ BREADSTICKS
23 €
ÓPERA RUSSIAN SALAD WITH PIECES OF BONITO AND SEVILLE BREADSTICKS
13 €
ANDALUSIAN SQUID WITH LIME CITRUS MAYONNAISE
15 €
PATATAS BRAVAS ÓPERA (FRIED POTATOES WITH SPICY TOMATO SAUCE)
10 €
SALMOREJO CORDOBES (COLD TOMATO SOUP WITH BOILED EGG AND IBERIAN HAM)
10 €
POTATO OMELETTE WITH “FRESHLY CURDED” ONIONS
8 €
SALAD OF FRESH BURRATA (FRESH COW’S MILK CHEESE), DRESSED TOMATOES AND BASIL OIL
16 €
GOURMET TOASTS IN GLASS BREAD
PLATE
HOMEMADE TOAST WITH GRILLED CHICKEN, ESCALIBADA (ROASTED PEPPERS SALAD) AND MUSTARD
16€
HOMEMADE TOAST WITH FRESH SALMON AND PISTO OF VEGETABLES (VEGETABLE FRY).
16€
HOMEMADE TOAST WITH RED ONION, PEPPER, PUMPKIN, MUSHROOMS, WILD ASPARAGUS AND AND ARTICHOKE 16
€
PAELLAS
PLATE
SEAFOOD BROTHY RICE
15 €
(MIN.2 PEOPLE, Approx. 25 MINUTES)
RISOTTO WITH BOLETUS AND TRUFFLE OIL
22€
pasta
PLATE
RAVIOLI STUFFED WITH TRUFFLE BURRATA IN CREAMY SAUCE AND PARMESAN COOKIE
14 €
FETUCCINI WITH A SPICY TOUCH OF CHILLI
15 €
Fish
PLATE
BAKED SEA BASS WITH WITH VEGETABLES AND BASIL OIL 18 €
GRILLED HAKE ON PIQUILLO JAM (VARIETY OF RED PEPPER) AND SAFFRON ALIOLI 20 €
MEATS
PLATE
VEAL TENDERLOIN WITH CARAMELIZED ONIONS AND BABY POTATOES
21 €
IBERICAN PORK, WITH THREE PEPPERS ROAST
17 €
DUCK WITH ORANGE SAUCE, APPLE COMPOTE AND CINNAMON
17 €
OPERA BURGER ON BRIOCHE BREAD, 100% VEAL, BACON, ARUGULA, MANCHEGO CHEESE, TOMATO
16 €
ÓPERA VEGAN BURGUER ON BRIOCHE BREAD WITH ARUGULA, TOMATO AND SWEET-SOUR PICKLE
16 €
DESSERTS
PLATE
ITALIAN TIRAMISU
6 €
CREAMY CHEESE CAKE WITH RED FRUITS COULIS
6 €
FRENCH TOAST INFUSED WITH CINNAMON AND AROMA OF CITRUS 6 €
COULANT DE CHOCOLATE CON CORAZÓN DE TRUFA Y HELADO DE VAINILLA 8 €
ASSORTMENT OF FRESH FRUIT
5 €
CUP WITH WHITE CHOCOLATE MOUSSE, MERINGUE AND PISTACHIO
7 €
TRADITIONAL TORRIJA WITH HOMEMADE ICE CREAM
7 €
HOMEMADE ICE CREAM
6 €
Chocolate, Vanilla, Strawberry, Mango, Lemon and Violet (2 balls)
