Menu at noon

Daily menu: Preludio

With the arrival of cold weather, El Café de la Ópera renews its more informal menu, at midday and exclusively on Mondays and exclusively from Monday to Friday, not public holidays.

An executive menu where you can choose a starter, main course and dessert; and enjoy some of the most representative dishes from its recently renovated menu.

For lovers of gastronomy and quality products, El Café de la Ópera (c/ Arrieta, 6) is renewing its Preludio Menu. A complete executive menu in which you can enjoy -in a more informal way- some of the most iconic dishes from its menu with a starter, main course and dessert of your choice. Available exclusively in the gastrobar area, you can find it from Monday to Friday (not public holidays) at midday.

An unbeatable gastronomic proposal that among its starters offers Grandma’s dish of the day, depending on the season, chef’s suggestion salad, corn tacos with carnitas, pico de gallo and salsa verde, deconstructed potato omelette with mushroom cream, and grilled artichoke confit flower (+2 €).

Among the main courses, there are healthy options such as cod stewed with homemade tomato sauce or salmon with cava reduction sauce, semi-dried tomato and pistachios. Carnivores can choose from the pork ribs with homemade barbecue sauce and chips or the pork loin with wedge potatoes (+4 €). And if you’re looking for something more exotic, chicken curry with basmati rice.

Not forgetting dessert, with a choice of fresh fruit fan or seasonal pudding. Drinks not included.

Preludio Menu: 19,95 € (VAT included)
Available from Monday to Friday (not public holidays) from 13:00 to 15:45 h.